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5 Different Methods of Using Pomegranate Juice

Do you know the benefits of vitamin C-rich pomegranate, which is one of the favorite fruits in cold winter months? If you are lazy, using pomegranate juice has countless benefits when you consume it daily even though it is another pleasure to eat one by one! So, how can you make the use of pomegranate juice, which is both practical in terms of consumption and so useful for your body, a part of your life?

5 Delicious Ways to Use Pomegranate Juice

The use of pomegranate juice, which has the ability to balance your blood pressure when consumed regularly every day, has many uses from breakfast to dinner. The use of pomegranate juice that is beneficial for your circulatory system makes you resistant to serious diseases. You will see the difference that you will experience in a very short time when you make this concentration-enhancing, memory-strengthening drink a part of yur life. A healthy life is much closer to you with pomegranate juice that you can consume by adding to your food and beverages or by consuming it like a fruit-juice with simple methods!

  1. Add to Your Salad Dressings

Pomegranate juice is a great option because it provides a more complex acidity than lemon juice or vinegar. It may be a good start to add a few spoonfuls of pomegranate juice to your greenish salads such as arugula and lettuce to get out of the salad dressing you are used to. You can enrich your salad, which is indispensable for your table with sumac, walnuts, cherry tomatoes, and seasonal herbs.

  1. Mix with Iced Tea and Other Drinks

It is not easy to make a good non-alcoholic cocktail that suits your palate without using too much sugar. You can mix Jr. SousChef’s organic pomegranate juice directly with mineral water. Together they will make a delicious and refreshing drink. You can add lemon slices and mint leaves to have a slightly healthier fresh flavor. Thus, you can decorate your drink prepared with pomegranate juice and make it ready for presentation.

  1. Pour on Roasted Vegetables

Pomegranate juice is a good option for roasting vegetables such as zucchini, cauliflower, broccoli, carrots, and tomatoes. You can flavor your sauce with some basil and some olive oil. It is up to you to make this meal, which is indispensable for diets, more delicious with pomegranate juice! 

  1. A Delicious Option for Your Meat and Chickens

Marination has a good acid effect with the use of pomegranate juice. We can say that you can complete such meals without too much sweetness when it comes to grilled meat and chicken. You can blend and flavor the steak or chicken wings with organic pomegranate juice by resting in the juice before cooking.

  1. How is Pomegranate Wine Made with Pomegranate Juice?

It is not difficult to make a natural pomegranate wine that you will always want to taste with its pure taste and aromatic fruit flavor. Here are the ingredients for your homemade wine, which you can make in your own kitchen and serve to your guests: Two liters of Jr. SousChef’s organic pomegranate juice, 600 grams sugar, 50 ml water, and wine yeast. Add other ingredients to the juice and allow it to mix nicely in the fermentation tank. You need to place a water seal after putting on the lid on the container. You can filter and bottle your wine and make it ready after the fermentation process is finished.

It is important that homemade pomegranate wine reaches around 12-14 degrees before serving. Cooling is necessary to preserve acidity and will make the taste left in the mouth more pleasant. A fruit plate made of grapefruit, apple, cherry, pear, or orange may be the right option when you serve the wine.

It is very important when using pomegranate juice that the pomegranate juice you choose is organic in terms of both taste and health. You can use Jr. SousChef’s organic pomegranate juice obtained from Hicaz pomegranates grown in the most valuable agricultural lands of the Mediterranean Region with peace of mind in any product and serve it to your loved ones in your delicious meals and salads.